Easy Christmas Fruit Rollup Sushi

Featured in: Homemade Treats

This holiday treat blends chewy fruit rollups with melted marshmallows and butter to create a soft, sticky base. Colorful gummy worms, sprinkles, and themed candies add festive flair. The mixture is spread, rolled tightly, and sliced into bite-sized pieces, perfect for parties or family celebrations. Ready in just 15 minutes without baking, it’s easy to customize with nut butters or vegan marshmallows, offering a playful and colorful dessert option for the season.

Updated on Tue, 25 Nov 2025 08:29:00 GMT
Vibrant Easy Christmas Fruit Rollup Sushi rolls, swirled with marshmallow fluff and festive candies, ready to enjoy. Pin this
Vibrant Easy Christmas Fruit Rollup Sushi rolls, swirled with marshmallow fluff and festive candies, ready to enjoy. | plumoven.com

A fun, colorful, and kid-friendly holiday treat that combines chewy fruit rollups, marshmallows, and festive candies to mimic sushi rolls perfect for parties or family gatherings.

This is a recipe my family looks forward to every Christmas especially the kids who love assembling their own candy rolls.

Ingredients

  • Candy Base: 3 large fruit rollups (red, green, or mixed colors), 2 cups miniature marshmallows, 2 tablespoons unsalted butter
  • Fillings & Decorations: 1/2 cup gummy worms or licorice laces, 1/4 cup red and green sprinkles, 1/4 cup small holiday-themed candies (e.g. mini M&Ms, jellybeans)

Instructions

Step 1:
Line a small baking sheet with parchment paper.
Step 2:
In a microwave-safe bowl, melt marshmallows and butter together in 20-second bursts, stirring after each, until smooth.
Step 3:
Lay out the fruit rollups flat on a clean surface. If needed, slightly overlap edges and press to seal, forming a large rectangle.
Step 4:
Spread the melted marshmallow mixture evenly over the fruit rollup rectangle, leaving a 1/2-inch border around the edges.
Step 5:
Arrange gummy worms or licorice laces in a single line about 1 inch from the edge closest to you.
Step 6:
Sprinkle with red and green sprinkles and add a few holiday candies for color.
Step 7:
Starting at the edge with the candy, gently but tightly roll up the fruit rollup, jelly-roll style, into a log.
Step 8:
Use a sharp, lightly greased knife to slice the roll into 1-inch sushi pieces.
Step 9:
Arrange on a platter and serve immediately, or refrigerate for up to 2 hours.
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Making these treats together is a cherished family tradition that brings everyone into the holiday spirit.

Notes

For a nutty twist, add a thin layer of nut butter before rolling. Substitute vegan marshmallows for a vegan version. Use different candy shapes for other holidays or occasions.

Required Tools

Microwave-safe bowl Mixing spoon Parchment paper Sharp knife

Allergen Information

Contains dairy (butter) May contain gluten or nuts depending on the candy brands used check labels for allergens.

Brightly colored Easy Christmas Fruit Rollup Sushi pieces, a fun dessert with gummy worms in a playful presentation. Pin this
Brightly colored Easy Christmas Fruit Rollup Sushi pieces, a fun dessert with gummy worms in a playful presentation. | plumoven.com

This easy festive treat is sure to impress both kids and adults it adds fun and flavor to your holiday table.

Recipe FAQs

Can I substitute the marshmallows for a vegan alternative?

Yes, vegan marshmallows can be used to accommodate dietary preferences without affecting the treat's chewy texture.

What candies work best for decoration?

Small holiday-themed candies like mini M&Ms, jellybeans, and colorful sprinkles add festive color and complement the flavors well.

Is refrigeration necessary after preparation?

Refrigerating for up to 2 hours helps firm the rolls, making slicing easier and enhancing texture before serving.

How can I add extra richness or flavor?

Adding a thin layer of nut butter under the melted marshmallow mixture provides a delicious nutty twist.

What tools are needed to make these rolls?

A microwave-safe bowl, mixing spoon, parchment paper, and a sharp knife are essential for preparation and slicing.

Can this treat be prepared ahead of time?

Yes, assembling in advance and storing refrigerated up to 2 hours is ideal for maintaining freshness and ease of serving.

Easy Christmas Fruit Rollup Sushi

A colorful holiday treat featuring chewy fruit rollups, marshmallows, and festive candies in fun bite-sized rolls.

Prep time
15 min
0
Total Duration
15 min
Created by Plum Oven Sophie Warren


Level of challenge Easy

Cuisine type American

Servings made 12 Portions

Dietary details Meat-Free

Ingredient List

Candy Base

01 3 large fruit rollups (red, green, or mixed colors)
02 2 cups miniature marshmallows
03 2 tablespoons unsalted butter

Fillings & Decorations

01 1/2 cup gummy worms or licorice laces
02 1/4 cup red and green sprinkles
03 1/4 cup small holiday-themed candies, such as mini M&Ms or jellybeans

How-To Steps

Step 01

Prepare Work Surface: Line a small baking sheet with parchment paper.

Step 02

Melt Marshmallows and Butter: In a microwave-safe bowl, melt marshmallows and butter in 20-second intervals, stirring after each, until smooth.

Step 03

Arrange Fruit Rollups: Lay fruit rollups flat on a clean surface, slightly overlapping and pressing edges together to form a large rectangle.

Step 04

Spread Marshmallow Mixture: Spread melted marshmallow mixture evenly over the fruit rollup rectangle, leaving a 1/2-inch border around the edges.

Step 05

Add Fillings: Arrange gummy worms or licorice laces in a single line about 1 inch from the edge closest to you.

Step 06

Decorate with Sprinkles and Candies: Sprinkle red and green sprinkles and scatter a few holiday-themed candies on top for color.

Step 07

Roll Up: Starting at the edge nearest the candy, gently but firmly roll the fruit rollup into a log using a jelly-roll technique.

Step 08

Slice into Pieces: Using a sharp, lightly greased knife, slice the roll into 1-inch wide sushi-style pieces.

Step 09

Serve or Chill: Arrange pieces on a platter and serve immediately or refrigerate for up to 2 hours.

Equipment Needed

  • Microwave-safe bowl
  • Mixing spoon
  • Parchment paper
  • Sharp knife

Allergy Advisories

Review each item for allergens and talk to your healthcare provider if unsure.
  • Contains dairy (butter). Check candy packaging for potential gluten or nut allergens.

Nutrition info (per portion)

This nutritional overview is meant for general information. For medical concerns, ask a professional.
  • Caloric Value: 110
  • Fats: 1.5 g
  • Carbohydrates: 24 g
  • Proteins: 0.5 g